{"id":732,"date":"2021-10-06T22:36:23","date_gmt":"2021-10-06T18:36:23","guid":{"rendered":""},"modified":"-0001-11-30T00:00:00","modified_gmt":"-0001-11-30T00:00:00","slug":"Cinnamon-Swirl-Bread","status":"publish","type":"post","link":"https:\/\/331333.xyz\/index.php\/2021\/10\/06\/Cinnamon-Swirl-Bread\/","title":{"rendered":"Cinnamon Swirl Bread"},"content":{"rendered":"<p>Ingredients:<br \/>\n\u2153 cup white sugar<br \/>\n2 teaspoons ground cinnamon<br \/>\n2 cups all-purpose flour<br \/>\n1 tablespoon baking powder<br \/>\n\u00bd teaspoon salt<br \/>\n1 cup white sugar<br \/>\n1 egg, beaten<br \/>\n1 cup milk<br \/>\n\u2153 cup vegetable oil<\/p>\n<p>Directions:<br \/>\nPreheat oven to 350 degrees F (175 degrees C). Lightly grease a 9&#215;5 inch loaf pan. In a small bowl, mix together 1\/3 cup sugar and 2 teaspoons cinnamon; set aside.<\/p>\n<p>In large bowl combine flour, baking powder, salt and remaining 1 cup sugar.  Combine egg, milk, and oil; add to flour mixture.  Stir until just moistened.<\/p>\n<p>Pour half of the batter into pan.  Sprinkle with half the reserved cinnamon\/sugar mixture. Repeat with remaining batter and cinnamon\/sugar mixture.  Draw a knife through batter to marble.<\/p>\n<p>Bake in preheated oven for 45 to 50 minutes, or until a toothpick inserted into center of the loaf comes out clean. Let cool in pan for 10 minutes before removing to a wire rack to cool completely. Wrap in foil and let sit overnight before slicing.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u2153 cup white sugar 2 teaspoons ground cinnamon 2 cups all-purpose flour 1 tablespoon baking powder \u00bd teaspoon salt 1 cup white sugar 1 egg, beaten 1 cup milk \u2153 cup vegetable oil Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9&#215;5 inch loaf pan. In a small bowl,&#8230; &raquo; <a class=\"read-more-link\" href=\"https:\/\/331333.xyz\/index.php\/2021\/10\/06\/Cinnamon-Swirl-Bread\/\">read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19],"tags":[],"class_list":["post-732","post","type-post","status-publish","format-standard","hentry","category-recipes","category-us-recipes"],"_links":{"self":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/732","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=732"}],"version-history":[{"count":0,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/732\/revisions"}],"wp:attachment":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=732"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=732"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}