{"id":527,"date":"2021-10-05T13:58:02","date_gmt":"2021-10-05T09:58:02","guid":{"rendered":""},"modified":"-0001-11-30T00:00:00","modified_gmt":"-0001-11-30T00:00:00","slug":"Baked-Asparagus-with-Balsamic-Butter-Sauce","status":"publish","type":"post","link":"https:\/\/331333.xyz\/index.php\/2021\/10\/05\/Baked-Asparagus-with-Balsamic-Butter-Sauce\/","title":{"rendered":"Baked Asparagus with Balsamic Butter Sauce"},"content":{"rendered":"<p>Ingredients:<br \/>\n1 pound fresh asparagus, trimmed<br \/>\ncooking spray<br \/>\nsalt and pepper to taste<br \/>\n2 tablespoons butter<br \/>\n1 tablespoon soy sauce<br \/>\n1 teaspoon balsamic vinegar<\/p>\n<p>Directions:<br \/>\nPreheat oven to 400 degrees F (200 degrees C).<\/p>\n<p>Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.<\/p>\n<p>Bake asparagus 12 minutes in the preheated oven, or until tender.<\/p>\n<p>Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 pound fresh asparagus, trimmed cooking spray salt and pepper to taste 2 tablespoons butter 1 tablespoon soy sauce 1 teaspoon balsamic vinegar Directions: Preheat oven to 400 degrees F (200 degrees C). Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper. Bake asparagus 12 minutes&#8230; &raquo; <a class=\"read-more-link\" href=\"https:\/\/331333.xyz\/index.php\/2021\/10\/05\/Baked-Asparagus-with-Balsamic-Butter-Sauce\/\">read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19],"tags":[],"class_list":["post-527","post","type-post","status-publish","format-standard","hentry","category-recipes","category-us-recipes"],"_links":{"self":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=527"}],"version-history":[{"count":0,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/527\/revisions"}],"wp:attachment":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}