Ingredients:
\n1 (10 pound) whole turkey, neck and giblets removed
\n4 cloves garlic, crushed
\n2 tablespoons seasoned salt
\n\u00bd cup butter
\n2 (12 fluid ounce) cans cola-flavored carbonated beverage
\n1 apple, quartered
\n1 onion, quartered
\n1 tablespoon garlic powder
\n1 tablespoon salt
\n1 tablespoon ground black pepper<\/p>\n
Directions:
\nPreheat smoker to 225 to 250 degrees F (110 to 120 degrees C).<\/p>\n
Rinse turkey under cold water, and pat dry. Rub the crushed garlic over the outside of the bird, and sprinkle with seasoned salt. Place in a disposable roasting pan. Fill turkey cavity with butter, cola, apple, onion, garlic powder, salt, and ground black pepper. Cover loosely with foil.<\/p>\n
Smoke at 225 to 250 degrees F (110 to 120 degrees C) for 10 hours, or until internal temperature reaches 180 degrees F (80 degrees C) when measured in the thickest part of the thigh. Baste the bird every 1 to 2 hours with the juices from the bottom of the roasting pan.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients: 1 (10 pound) whole turkey, neck and giblets removed 4 cloves garlic, crushed 2 tablespoons seasoned salt \u00bd cup butter 2 (12 fluid ounce) cans cola-flavored carbonated beverage 1 apple, quartered 1 onion, quartered 1 tablespoon garlic powder 1 tablespoon salt 1 tablespoon ground black pepper Directions: Preheat smoker to 225 to 250 degrees… » read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19],"tags":[],"class_list":["post-1272","post","type-post","status-publish","format-standard","hentry","category-recipes","category-us-recipes"],"_links":{"self":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1272","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=1272"}],"version-history":[{"count":0,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1272\/revisions"}],"wp:attachment":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=1272"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=1272"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=1272"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}