Ingredients:
\n 1\/2 cup(60 grams) all-purpose flour
\n 3 large eggs, beaten
\n 1 1\/4 cups(63 grams) panko
\n 3\/4 cup(149 grams) vegetable oil
\n 1 (12-ounce\/340-gram) can Spam, cut horizontally into 8 slices
\n 3 sheets nori, cut crosswise into thirds
\n 4 cups(850 grams) cooked short-grain white rice<\/p>\n
Directions: <\/p>\n
Set up a dredging station: Place the flour, beaten eggs, and panko into 3 separate shallow bowls. <\/p>\n
In a medium skillet, heat the oil over medium-high. While the oil is warming, dredge half the Spam slices: First in flour, then eggs, and finally panko, being sure to press the panko firmly, creating a thick, even layer.<\/p>\n
Once the oil is shimmering, add the coated Spam directly into the hot pan and cook until golden brown, about 3 minutes per side. Remove and transfer to a paper-towel-lined plate or wire rack to drain. <\/p>\n
Repeat the dredging and frying process for the remaining Spam.<\/p>\n
Divide the rice into 8 equal portions. Using a musubi mold, add the rice directly and press firmly until it is about \u00bd inch thick. (If you don\u2019t have a musubi mold, you can use a clean Spam can that is lined with plastic wrap in its place.)<\/p>\n
Place the formed rice on top of a Spam katsu and wrap with a nori slice, using a little water to seal the nori edges. Repeat for the remaining musubi. Serve immediately or wrap with plastic wrap to eat on the go.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients: 1\/2 cup(60 grams) all-purpose flour 3 large eggs, beaten 1 1\/4 cups(63 grams) panko 3\/4 cup(149 grams) vegetable oil 1 (12-ounce\/340-gram) can Spam, cut horizontally into 8 slices 3 sheets nori, cut crosswise into thirds 4 cups(850 grams) cooked short-grain white rice Directions: Set up a dredging station: Place the flour, beaten eggs, and… » read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,20],"tags":[],"class_list":["post-1248","post","type-post","status-publish","format-standard","hentry","category-recipes","category-u-s-recipes"],"_links":{"self":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1248","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=1248"}],"version-history":[{"count":0,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1248\/revisions"}],"wp:attachment":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=1248"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=1248"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=1248"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}