{"id":1082,"date":"2021-11-04T23:40:57","date_gmt":"2021-11-04T19:40:57","guid":{"rendered":""},"modified":"2021-11-04T23:40:57","modified_gmt":"2021-11-04T19:40:57","slug":"Air-Fryer-Potstickers","status":"publish","type":"post","link":"https:\/\/331333.xyz\/index.php\/2021\/11\/04\/Air-Fryer-Potstickers\/","title":{"rendered":"Air Fryer Potstickers"},"content":{"rendered":"<p>Ingredients:<br \/>\n\u00bd pound ground pork<br \/>\n1 (4 ounce) can water chestnuts, drained and chopped<br \/>\n1 (4 ounce) can shiitake mushrooms, drained and chopped<br \/>\n2 tablespoons soy sauce<br \/>\n2 tablespoons sesame oil<br \/>\n1 tablespoon Sriracha sauce<br \/>\n1 (12 ounce) package round dumpling wrappers<\/p>\n<p>Directions:<br \/>\nPreheat an air fryer to 400 degrees F (200 degrees C).<\/p>\n<p>Combine ground pork, water chestnuts, shiitake mushrooms, sesame oil, soy sauce, and Sriracha in a large skillet over medium-high heat. Cook until pork is no longer pink, about 6 minutes. Remove from heat and let sit until cool enough to handle.<\/p>\n<p>Lay out 8 dumpling wrappers on a clean work surface. Place a heaping teaspoonful of pork mixture in the middle of each wrapper. Pull both sides up like a taco and pinch the tops until sealed.<\/p>\n<p>Cook in batches in the pre-heated air fryer for 3 minutes. Use tongs to flip the potstickers and cook 3 minutes more. Transfer to a paper-towel lined plate. Repeat with remaining dumpling wrappers and filling.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u00bd pound ground pork 1 (4 ounce) can water chestnuts, drained and chopped 1 (4 ounce) can shiitake mushrooms, drained and chopped 2 tablespoons soy sauce 2 tablespoons sesame oil 1 tablespoon Sriracha sauce 1 (12 ounce) package round dumpling wrappers Directions: Preheat an air fryer to 400 degrees F (200 degrees C). Combine&#8230; &raquo; <a class=\"read-more-link\" href=\"https:\/\/331333.xyz\/index.php\/2021\/11\/04\/Air-Fryer-Potstickers\/\">read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19],"tags":[],"class_list":["post-1082","post","type-post","status-publish","format-standard","hentry","category-recipes","category-us-recipes"],"_links":{"self":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1082","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=1082"}],"version-history":[{"count":0,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1082\/revisions"}],"wp:attachment":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=1082"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=1082"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=1082"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}