{"id":1078,"date":"2021-11-04T23:07:02","date_gmt":"2021-11-04T19:07:02","guid":{"rendered":""},"modified":"2021-11-04T23:07:02","modified_gmt":"2021-11-04T19:07:02","slug":"Skillet-Lasagna","status":"publish","type":"post","link":"https:\/\/331333.xyz\/index.php\/2021\/11\/04\/Skillet-Lasagna\/","title":{"rendered":"Skillet Lasagna"},"content":{"rendered":"<p>Ingredients:<br \/>\n\u00bd pound ground beef<br \/>\n\u00bd (28 ounce) jar spaghetti sauce<br \/>\n1 (14.5 ounce) can diced tomatoes<br \/>\n\u00bd onion, chopped<br \/>\n1 clove garlic, minced<br \/>\n2 teaspoons dried basil<br \/>\n2 teaspoons dried oregano<br \/>\n1 teaspoon salt<br \/>\n1 teaspoon black pepper<br \/>\n2 cups dried malfada noodles<br \/>\n1 cup shredded mozzarella cheese<\/p>\n<p>Directions:<br \/>\nHeat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add spaghetti sauce, tomatoes, onion, garlic, basil, oregano, salt, and pepper. Cook over low heat until sauce is hot, about 15 minutes.<\/p>\n<p>Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil. Cook mafalda noodles at a boil until tender yet firm to the bite, about 8 minutes. Drain.<\/p>\n<p>Add cooked and drained noodles to the sauce and stir until completely coated. Sprinkle mozzarella cheese on top.<\/p>\n<p>Set an oven rack about 6 inches from the heat source and preheat the oven&#8217;s broiler.<\/p>\n<p>Place skillet under the hot broil and cook until cheese is golden and bubbly, 3 to 5 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u00bd pound ground beef \u00bd (28 ounce) jar spaghetti sauce 1 (14.5 ounce) can diced tomatoes \u00bd onion, chopped 1 clove garlic, minced 2 teaspoons dried basil 2 teaspoons dried oregano 1 teaspoon salt 1 teaspoon black pepper 2 cups dried malfada noodles 1 cup shredded mozzarella cheese Directions: Heat a large skillet over&#8230; &raquo; <a class=\"read-more-link\" href=\"https:\/\/331333.xyz\/index.php\/2021\/11\/04\/Skillet-Lasagna\/\">read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19],"tags":[],"class_list":["post-1078","post","type-post","status-publish","format-standard","hentry","category-recipes","category-us-recipes"],"_links":{"self":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1078","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=1078"}],"version-history":[{"count":0,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/posts\/1078\/revisions"}],"wp:attachment":[{"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=1078"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=1078"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/331333.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=1078"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}