Ingredients: 1 ½ cups pecans, finely chopped ⅓ cup white sugar ⅓ cup packed light brown sugar 1 teaspoon cinnamon ⅛ teaspoon salt 3 tablespoons melted butter 1 ⅞ cups all-purpose flour ½ teaspoon fine sea salt 1 teaspoon baking powder ¾ teaspoon baking soda ½ cup butter 1 cup white sugar 2 large eggs 1 ½ teaspoons... » read more
Ingredients: ¼ cup coconut oil 1 cup chopped onions 1 clove garlic, minced 3 cups vegetable broth 1 teaspoon curry powder ½ teaspoon salt ¼ teaspoon ground coriander ¼ teaspoon crushed red pepper flakes 1 (15 ounce) can 100% pure pumpkin 1 cup light coconut milk Directions: Heat the coconut oil in a deep pot... » read more
Ingredients: 2 tablespoons butter 1 onion, chopped 5 cloves garlic, crushed 1 large white potato, cubed 8 cups broccoli florets and stems salt and ground black pepper to taste 3 cups chicken broth 3 tablespoons butter 3 tablespoons all-purpose flour 1 cup milk 1 cup heavy whipping cream Directions: Melt 2 tablespoons butter in a... » read more
Ingredients: 1 tablespoon olive oil 1 pound beef top sirloin steaks 1 pinch salt and freshly ground black pepper to taste 1 pinch cayenne pepper to taste ½ cup diced onion 10 mini sandwich rolls ½ cup chopped pickled peppers ½ cup cream cheese, softened 2 ½ cups freshly shredded provolone cheese 1 teaspoon kosher salt... » read more
Ingredients: 2 eggs kosher salt to taste ground black pepper to taste ¾ cup all-purpose flour 1 cup Italian seasoned bread crumbs 2 skinless, boneless chicken breast halves, thinly sliced ¼ cup vegetable oil for frying 1 lemon, cut into wedges Directions: Preheat oven to 200 degrees F (95 degrees C). Beat eggs with salt... » read more
Ingredients: 1 (20 ounce) package chocolate sandwich cookies ½ cup butter 1 (16 ounce) container frozen whipped topping, thawed 2 (8 ounce) packages cream cheese 1 cup confectioners’ sugar 2 cups milk 1 (3.5 ounce) package instant vanilla pudding mix Directions: Crush cookies into bite size pieces. Reserve 1 cup for top. Melt butter and... » read more
Ingredients: ½ pound ground pork 1 (4 ounce) can water chestnuts, drained and chopped 1 (4 ounce) can shiitake mushrooms, drained and chopped 2 tablespoons soy sauce 2 tablespoons sesame oil 1 tablespoon Sriracha sauce 1 (12 ounce) package round dumpling wrappers Directions: Preheat an air fryer to 400 degrees F (200 degrees C). Combine... » read more
Ingredients: ¼ cup all-purpose flour ½ teaspoon salt ¼ teaspoon ground black pepper 2 pounds beef round steak, cut 1-inch thick 2 tablespoons vegetable oil ¼ cup water, or as needed 1 (14.5 ounce) can diced tomatoes ½ cup minced green bell pepper 1 teaspoon onion powder ½ teaspoon salt ⅛ teaspoon ground black pepper... » read more
Ingredients: 2 eggplant, peeled and cut into 1/2-inch slices 1 tablespoon salt, or as needed 1 cup Italian-style bread crumbs ¼ cup grated Parmesan cheese 2 eggs, beaten 1 (28 ounce) jar garlic-and-tomato pasta sauce ¼ cup grated Parmesan cheese 1 (16 ounce) package shredded mozzarella cheese, or as needed ½ teaspoon dried basil Directions:... » read more
Ingredients: 1 pound skinless, boneless chicken thighs, trimmed of fat ½ cup seasoned bread crumbs 1 teaspoon salt ½ teaspoon ground black pepper ¼ cup flour 1 egg, beaten avocado oil cooking spray Directions: Place chicken thighs, 1 at a time, between 2 sheets of parchment paper and flatten with a mallet. Combine bread crumbs,... » read more