Ingredients: ½ cup butter 3 (1 ounce) squares unsweetened chocolate 2 cups white sugar 2 eggs 1 cup water 2 ¼ cups all-purpose flour 1 ½ teaspoons baking soda ¼ teaspoon salt ¼ cup milk 1 teaspoon distilled white vinegar Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9×13 inch... » read more
Ingredients: 4 large carrots, peeled and cut into matchstick pieces 10 baby red potatoes, quartered 1 onion, peeled and cut into bite-sized pieces 4 cups water 1 (4 pound) corned beef brisket with spice packet 6 ounces beer ½ head cabbage, coarsely chopped Directions: Place the carrots, potatoes, and onion into the bottom of a... » read more
Ingredients: 1 (3 pound) boneless pork butt roast 1 (20 ounce) can unsweetened crushed pineapple in 100% pineapple juice 2 tablespoons minced garlic 2 tablespoons ground cumin 2 teaspoons kosher salt 1 teaspoon red pepper flakes 1 pinch freshly ground black pepper to taste Directions: Place pork roast into a slow cooker. Combine crushed pineapple,... » read more
Ingredients: ½ pound lean ground beef, or more to taste ½ small onion, minced 1 teaspoon garlic powder 1 teaspoon onion powder 1 pinch salt and ground black pepper to taste 2 cups water 2 cups elbow macaroni 8 ounces reduced-fat processed cheese food (such as Velveeta®), cut into small pieces 2 tablespoons reduced-fat sour... » read more
Ingredients: 1 (3 pound) corned beef brisket with spice packet 10 small red potatoes 5 medium carrots 1 large head cabbage Directions: Place corned beef in a Dutch oven and cover with water. Add spice packet, cover, and bring to a boil. Reduce heat and simmer until corned beef is just about fork-tender, about 2... » read more
Ingredients: 2 pounds beef stew meat, cut into 1-inch pieces ¼ cup all-purpose flour ½ teaspoon salt ½ teaspoon ground black pepper 1 ½ cups beef broth 4 medium carrots, sliced 3 medium potatoes, diced 1 medium onion, chopped 1 stalk celery, chopped 1 teaspoon Worcestershire sauce 1 teaspoon ground paprika 1 clove garlic, minced 1... » read more
Ingredients: Pan di Spagna Cooking spray 1 1/2 cups(180 grams) cake flour, plus more for the pan 8 large egg whites (240 grams), room temperature 1 1/4 cups(250 grams) granulated sugar 8 large egg yolks (144 grams), room temperature 2 teaspoonsteaspoons vanilla paste or vanilla extract 1/2 teaspoonsea salt Vanilla Custard, Whipped Cream & Assembly... » read more
Ingredients: 16 ounces lean ground beef 4 ounces ground pork 1 teaspoon Italian seasoning ½ teaspoon salt 2 cloves garlic, minced 1 egg ½ cup grated Parmesan cheese ⅓ cup Italian seasoned bread crumbs Directions: Preheat the air fryer to 350 degrees F (175 degrees C). Combine beef, pork, Italian seasoning, salt, garlic, egg, Parmesan... » read more
Ingredients: 1 poundbaby bella (aka cremini) mushrooms 4 tablespoonsunsalted butter, divided 2 (about 1 pound) boneless, skinless chicken breasts Kosher salt and freshly ground black pepper 1 cupheavy cream 2 tablespoonsDijon mustard, preferably grainy 1/3 cupfinely chopped chives (or parsley or dill) Directions: Wash and dry the mushrooms (and don’t remove the stems—they’re delicious). Slice... » read more
Ingredients: 2 cups vegetable oil 2 tablespoons Cajun seasoning 2 tablespoons dried Italian-style seasoning garlic powder to taste 2 tablespoons lemon pepper 10 skinless, boneless chicken breast halves – pounded to 1/2 inch thickness Directions: In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken... » read more