Ingredients: Lentils & Noodles 1 tablespoonolive oil 1 large yellow onion, chopped 4 stalks celery, chopped 3 carrots, chopped 4 garlic cloves, chopped 1 cupbrown or green lentils Kosher salt and freshly ground pepper 2 cupshomemade or store-bought vegetable stock 500 milliliterstomato sauce 4 bay leaves 1 large fresh basil sprig, chopped, or 1 tablespoon... » read more
Ingredients: 3 cups water 2 (14 ounce) cans diced tomatoes with onion and garlic, undrained 2 (14 ounce) cans beef broth 1 teaspoon Italian seasoning 1 (16 ounce) package frozen cooked Italian-style meatballs 2 cups frozen Italian-blend vegetables 1 cup small star-shaped dried pasta ¼ cup grated Parmesan cheese Directions: Stir water, tomatoes, beef broth,... » read more
Ingredients: 1 tablespoonextra-virgin olive oil 1 cupgrated peeled carrots 1/2 large yellow onion, diced Sea salt and freshly ground black pepper 2 garlic cloves, minced 2 cupsunsalted chicken broth 1/4 cupdry white wine 1 1/4 cupsfreshly grated Gruyère 1/2 cupfreshly grated sharp cheddar 1 tablespoonall-purpose flour Freshly chopped parsley leaves and thinly sliced scallions, for... » read more
Ingredients: 1 red bell pepper 2 tablespoonsolive oil 1 tablespoonunsalted butter 1 celery rib 1 bunchscallions (about 6) Kosher salt and freshly ground pepper A few pinches of red pepper flakes, or to taste 10 to 16 ouncescooked chicken, pork, or turkey sausage 2 tablespoonstomato paste 4 cupsstore-bought or homemade chicken stock 2 to 3... » read more
Ingredients: 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced – divided 1 (8 ounce) container cottage cheese 1 (8 ounce) package cream cheese, softened ¼ cup sour cream 1 (8 ounce) package shredded sharp Cheddar cheese Directions: Preheat oven to 350 degrees F... » read more
Ingredients: ½ tablespoon olive oil 1 cup diced onion ½ cup diced carrot ½ cup diced celery 1 bay leaf 4 cups low-sodium chicken broth 1 pound boneless, skinless chicken thighs 1 pound bone-in chicken breasts, skin removed ½ teaspoon thyme ½ teaspoon dried marjoram 1 teaspoon salt ¼ teaspoon freshly ground black pepper 2... » read more
Ingredients: 4 tablespoonsolive oil, divided 4 sweet Italian sausages (about 1 pound total) 1 onion (any color), chopped 1 stalk celery, thinly sliced 2 garlic cloves, smashed and chopped Kosher salt Freshly ground black pepper Two (15.5-ounce) cans cannellini or white northern beans (undrained) 1 cupwater 1 teaspoonwhite wine vinegar 1 cuppanko, coarse fresh bread... » read more
Ingredients: 10 pounds potatoes, peeled and cut into 1-inch cubes 2 cups butter, divided 3 onions, diced 1 bunch celery, diced 1 ½ cups milk, divided 3 tablespoons seasoned salt, divided 1 (1 1/4 pound) loaf of white bread, torn into pieces, or as desired – divided Directions: Place the potato cubes into a large pot... » read more
Ingredients: 16 ouncespizza dough (either store-bought or homemade), at room temperature 4 tablespoonsolive oil, plus more as needed 1 1/2 poundsvidalia or yellow onions (2 large or 3 small), halved and thinly sliced Kosher salt, to taste Freshly ground black pepper, to taste 1 tablespoonfresh rosemary leaves, finely chopped 1 tablespoonred wine vinegar 1 1/2... » read more
Ingredients: 1 ground beef, or more to taste 1 small onion, chopped ½ cup bread crumbs ¼ cup beef broth 1 egg ¼ cup grated Parmesan cheese 2 tablespoons ketchup 1 tablespoon Worcestershire sauce ½ teaspoon Italian seasoning ½ teaspoon dried parsley ¼ teaspoon garlic powder ¼ cup ketchup 3 potatoes, coarsely chopped ¼ cup... » read more