Ingredients: For the Cake 2 teaspoonspoppy seeds 1/4 teaspoongarlic powder, or more to taste 1/4 teaspoononion powder, or more to taste 1/2 cup(68 grams) all-purpose flour 1/4 cup(32 grams) cornstarch, plus more for dusting 6 large eggs, separated, at room temperature 1/2 teaspoonfine sea salt Finely grated zest and juice of 1⁄2 lemon For the... » read more
Ingredients: 2 1/2 teaspoonsbaking soda 1/4 teaspooncream of tartar 1/2 cupwater 1 tablespoonhoney 1 3/4 cupsgranulated sugar 1/4 teaspoonkosher salt 3/4 cupgolden syrup or dark corn syrup 24 ouncesdark chocolate bar, finely chopped (or high-quality chips) Flaky sea salt, for garnish Directions: Make the honeycomb candy: Cover a half sheet pan with parchment paper and... » read more
Ingredients: 1 poundground beef, preferably not lean 2 tablespoonsextra-virgin olive oil, plus more for greasing 3 ouncespancetta or bacon, cut into 1/8” pieces 1 large celery stalk, cut into 1/8” pieces 1 medium yellow onion, cut into 1/8” pieces 1 large carrot, cut into 1/8” pieces 8 garlic cloves, finely grated, divided 2 dried bay... » read more
Ingredients: 4 cups chopped fresh tomatoes 1 slice onion 4 whole cloves 2 cups chicken broth 2 tablespoons butter 2 tablespoons all-purpose flour 1 teaspoon salt 2 teaspoons white sugar, or to taste Directions: In a stockpot, over medium heat, combine the tomatoes, onion, cloves and chicken broth. Bring to a boil, and gently boil... » read more
Ingredients: Potatoes (“I don’t care what kind”) Salt and black pepper (“a heavy hand”) Extra-virgin olive oil (“enough to coat”) Sweet paprika (“a lot!”) Garlic powder (“never fresh”) Dried rosemary (“just a little”) Directions: Bring a pot of water to a boil. While that’s working, peel the potatoes or don’t, “whatever you feel like doing.”... » read more
Ingredients: ½ cup butter 1 onion, chopped 1 (16 ounce) package frozen chopped broccoli 4 (14.5 ounce) cans chicken broth 1 (1 pound) loaf processed cheese food, cubed 2 cups milk 1 tablespoon garlic powder ⅔ cup cornstarch 1 cup water Directions: In a stockpot, melt butter over medium heat. Cook onion in butter until... » read more
Ingredients: For the cocktail: 1 1/4 parts Basil Hayden® Kentucky Straight Bourbon 1 part apple cordial 1/2 part freshly squeezed lemon juice 1/2 part Cynar 1/2 part Nux Alpina Walnut Liqueur Soda water Cinnamon stick, for garnish For the apple cordial: 1 cupfresh Gala apple juice 1 cupsugar Directions: Combine the Basil Hayden® Kentucky Straight... » read more
Ingredients: 1 pinthalf-and-half 2 cupspopped popcorn, preferably “movie theater”–style microwave popcorn 1/4 cupplus 2 tablespoons of black sesame paste, mixed well 1 tablespoontamari 1 tablespoonpacked light brown sugar 1 large eggs 2 teaspoonsvanilla extract 2 teaspoons(16-ounce) box Koda Farms Blue Star Mochiko 1 tablespoondouble-acting baking powder 1/2 teaspoonkosher salt 2 cups(400 grams) granulated sugar 1/2... » read more
Ingredients: 1 tablespoonextra-virgin olive oil 1 poundbutternut squash (½ a small squash, sliced in half vertically), peeled and sliced into ¼-inch-thick half moons 1/2 teaspoonfreshly grated nutmeg 1/8 to 1/4 teaspoonscayenne, depending on your penchant for spice Kosher salt, to taste Freshly ground black pepper, to taste 12 ounceslinguine pasta 8 tablespoons(1 stick) salted butter... » read more
Ingredients: 2 quarts vegetable oil for frying 1 large egg 1 cup milk 2 teaspoons vegetable oil 1 cup pancake mix 1 (18 ounce) package cream-filled chocolate sandwich cookies (such as Oreo®) Directions: Heat oil in deep-fryer to 375 degrees F (190 degrees C). Whisk together the egg, milk, and 2 teaspoons of vegetable oil... » read more