Ingredients: 1 (15 ounce) container ricotta cheese 1 (8 ounce) package shredded mozzarella cheese, divided 1 (3 ounce) package Parmesan cheese 1 egg 2 teaspoons Italian seasoning 1 pound sausage ½ (26 ounce) jar marinara sauce 6 flatbreads Directions: Preheat oven to 375 degrees F (190 degrees C). Combine ricotta cheese, 1/2 of the mozzarella... » read more
Ingredients: 3 ¾ cups bread flour ½ teaspoon instant yeast 1 ½ teaspoons kosher salt 1 ½ cups water, at room temperature 1 tablespoon olive oil 1 large yellow onion, diced ½ teaspoon kosher salt, plus more to taste 1 tablespoon bread crumbs 2 teaspoons poppy seeds, plus more for garnish 1 tablespoon sliced green onion 1 pinch... » read more
Ingredients: ⅓ cup melted butter 1 cup white sugar 3 tablespoons lemon juice 2 large eggs eggs 1 ½ cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt ½ cup milk 2 tablespoons grated lemon zest ½ cup chopped walnuts 1 cup fresh or frozen blueberries 2 tablespoons lemon juice ¼ cup white sugar Directions:... » read more
Ingredients: 3 cups cooked shredded chicken 2 cups cooked chopped broccoli 2 (10.5 ounce) cans condensed cream of chicken soup ½ cup sour cream 1 pinch ground black pepper to taste 2 ½ cups shredded Cheddar cheese 1 ½ cups bread crumbs ¼ cup salted butter, melted Directions: Preheat the oven to 375 degrees F (190 degrees... » read more
Ingredients: 3 tablespoons all-purpose flour 2 teaspoons steak seasoning 2 teaspoons garlic powder 1 teaspoon onion powder 1 ¼ teaspoons kosher salt ½ teaspoon ground black pepper 1 (2 pound) beef sirloin, cut into 2-inch strips 2 tablespoons olive oil 2 tablespoons salted butter 1 medium onion, chopped 2 large cloves garlic, minced ⅓ cup red... » read more
Ingredients: 1 9-inch unbaked pie crust (see footnote for recipe link) 8 slices bacon, cut into 1 inch pieces ½ cup chopped leeks (white and pale green parts only) ½ cup chopped onion salt and freshly ground black pepper to taste 1 pinch cayenne pepper, or more to taste 3 large eggs 2 egg yolks... » read more
Ingredients: 1 pint grape tomatoes 1 bunch asparagus, trimmed and chopped 1 medium zucchini, halved lengthwise and cut in 1/4 inch slices 1 medium yellow onion, chopped 1 medium red bell pepper, chopped 1 ear fresh sweet corn, kernels cut from the cob 4 tablespoons extra-virgin olive oil, or as needed 1 teaspoon red pepper... » read more
Ingredients: 2 (8 ounce) packages cream cheese, softened 1 cup white sugar 2 eggs 2 teaspoons vanilla extract 2 (18 ounce) packages chocolate chip cookie dough Directions: Preheat oven to 350 degrees F (175 degrees C). Mix cream cheese, sugar, eggs, and vanilla together in a bowl until smooth and well blended. Spread 1 roll... » read more
Ingredients: 2 acorn squash, halved and seeded salt and pepper to taste ¼ cup butter, diced 6 tablespoons firmly packed brown sugar ½ teaspoon ground cinnamon Directions: Preheat oven to 350 degrees F (175 degrees C). Place squash in a shallow baking pan, cut side down. Bake in preheated oven for 30 minutes, or until... » read more
Ingredients: 1 pound lean ground beef 1 medium sweet onion, finely diced 1 (8 ounce) package sliced white mushrooms 1 (6.5 ounce) can tomato sauce 1 (6 ounce) can sliced black olives 2 cloves garlic, minced 1 (14.5 ounce) can Italian-style stewed tomatoes salt and ground white pepper to taste 4 medium zucchini 1 (8... » read more