Scrambled Egg Muffins
Ingredients: ½ pound bulk pork sausage 12 eggs ½ cup chopped onion ½ cup chopped green bell pepper, or to taste ½ teaspoon salt ¼ teaspoon ground black pepper ¼ teaspoon garlic powder ½ cup shredded Cheddar cheese Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups, or line... » read more