Ingredients: 1 sweet potato ½ medium sweet onion, chopped 1 medium apple – peeled, cored, and chopped 3 carrots, peeled and chopped 2 skinless, boneless chicken breast halves 2 tablespoons barbecue sauce 1 cup cranberries Directions: Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking dish. Pierce the sweet potato several... » read more
Ingredients: Dough 2 3/4 cups(330 grams) all-purpose flour 1 tablespoonpacked (13 grams) dark brown sugar 2 teaspoonskosher salt 1 cup(2 sticks) unsalted butter, cold and cubed 1/2 cup(113 grams) cold water Filling 1/2 cuppacked (106 grams) dark brown sugar 1/2 cup(156 grams) light corn syrup 6 tablespoons(3/4 stick) unsalted butter, melted 2 large eggs, beaten... » read more
Ingredients: Slaw 1 green cabbage (1 pound, 14 ounces / 850 grams), core removed and head finely sliced (73/4 cups/700g) 1 to 2 carrots (6 1/3 ounces / 180 grams), peeled, halved crosswise, then thinly sliced and julienned 1 red onion (4 1/2 ounces / 120 grams), halved and very thinly sliced 3/4 cup(15 grams)... » read more
Ingredients: cooking spray 4 tablespoons olive oil, divided 1 tablespoon chopped fresh rosemary 1 teaspoon kosher salt, or to taste, divided ½ teaspoon freshly ground black pepper, divided, or more to taste 1 (16 ounce) package red potatoes, cut into bite-sized chunks 1 tablespoon dried onion flakes 1 tablespoon smoked paprika 1 tablespoon dried parsley... » read more
Ingredients: Frangipane 1/2 cup(1 stick) unsalted butter 1 cupalmond meal 1/2 cuppowdered sugar 1 tablespoonall-purpose flour 1 tablespoonalmond extract 1 teaspoonkosher salt 2 large eggs Cake 2 frozen puff pastry discs/rounds, defrosted 3 tablespoonsapricot jam thinned with 1 tablespoon water 1 whole almond or bean 1 large egg plus 1 tablespoon water, beaten to blend... » read more
Ingredients: 1 (2 1/2 pound) boneless beef chuck roast 2 teaspoons seasoned salt 1 medium onion, cut into 1/2-inch slices 2 teaspoons cooking oil 1 (14 ounce) can beef consomme, undiluted 1 teaspoon Worcestershire sauce, or to taste 1 tablespoon unsalted butter, or more as needed ½ (15 ounce) package slider-sized burger buns 8 slices... » read more
Ingredients: 1/2 large bunch cilantro or parsley (or a mixture of both, about 3 to 4 ounces), leaves and all stems 4 scallions, white and all green parts, root discarded 1 jalapeño, halved, seeds removed if desired 1 garlic clove, smashed and peeled 3 cupscooked white long-grain rice (from about 1½ cups dry) Kosher salt... » read more
Ingredients: 6 cups water 1 cube chicken bouillon 1 pound dried black-eyed peas, sorted and rinsed 1 onion, diced 2 cloves garlic, diced 1 red bell pepper, stemmed, seeded, and diced 1 jalapeno chile, seeded and minced 8 ounces diced ham 4 slices bacon, chopped ½ teaspoon cayenne pepper 1 ½ teaspoons cumin salt, to taste... » read more
Ingredients: 1 cup frozen blueberries 1 banana ½ cup almond milk 1 tablespoon almond butter water as needed Directions: Combine blueberries, banana, almond milk, and almond butter in a blender; blend until smooth, adding water for a thinner smoothie.
Ingredients: 6 ounces chorizo sausage 8 (6 inch) corn tortillas 6 eggs ¼ cup milk ½ teaspoon pepper ½ teaspoon salt 1 cup shredded Monterey Jack cheese 1 dash hot pepper sauce (e.g. Tabasco™), or to taste ½ cup salsa Directions: Crumble the sausage into a skillet over medium-high heat. Cook and stir until evenly... » read more