WhiteCheddarDutchBabyWithCranberries& Herbs

Ingredients: For the Dutch baby: 3 large eggs, room temperature 1/2 cupwhole milk, room temperature 1/2 cupbread flour 2 garlic cloves 2 tablespoonsassorted fresh herbs, finely chopped and divided (any combination of thyme, tarragon, parsley, rosemary, chives, basil, oregano) 1/4 teaspoonkosher salt 3 tablespoonsunsalted butter 4 slices Tillamook Extra Sharp White Cheddar Slices For the... » read more

HoneyedGarlic Sauce

Ingredients: 4 medium garlic heads, top third cut off 1/4 cupneutral oil (such as canola or vegetable) 1/2 cupmild olive oil (or ¼ cup olive oil plus ¼ cup neutral oil, or ½ cup neutral oil) 1/4 cupwater, plus more as needed 1 1/2 tablespoonshoney 2 teaspoonssoy sauce 2 teaspoonsfreshly squeezed lemon juice, plus more... » read more

Pumpkin-MascarponePieWithChocolateyCookie Crust

Ingredients: For the chocolate crust: 8 ounces(227 grams) chocolate wafer cookies 8 tablespoons(113 grams) unsalted butter, melted 1/4 teaspoonkosher salt 2 tablespoons(27 grams) packed light brown sugar For the filling: 1 (15-ounce) can of 100% pure pumpkin (425 grams) 2/3 cup(135 grams) packed light brown sugar 1 teaspooncinnamon 1 teaspoonground ginger 3/4 teaspoonnutmeg 1/2 teaspoonkosher... » read more

Gluten-FreeFried Chicken

Ingredients: 6 chicken pieces (breast, thigh, drumstick, etc.) 2 tablespoonskosher salt, plus more 2 tablespoonssmoked paprika 1 tablespoonfreshly ground black pepper 1 tablespoongarlic powder 1 tablespoononion powder 2 cupsall-purpose gluten-free flour 1 cupinstant potato mix (I used butter flavor) 3 cupsbuttermilk 1 large egg 8 cupscanola or other neutral oil Directions: In a medium bowl,... » read more

Roast Sticky Chicken-Rotisserie Style

Ingredients: 4 teaspoons salt 2 teaspoons paprika 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon white pepper ½ teaspoon cayenne pepper ½ teaspoon black pepper ½ teaspoon garlic powder 2 onions, quartered 2 (4 pound) whole chickens Directions: In a small bowl, mix together salt, paprika, onion powder, thyme, white pepper, black pepper,... » read more

Classic Dinner Rolls

Ingredients: 2 cups all-purpose flour, or more if needed 1 envelope Fleischmann’s® RapidRise Yeast 2 tablespoons sugar ½ teaspoon salt ½ cup milk ¼ cup water 2 tablespoons butter OR margarine Directions: Combine 3/4 cup flour, undissolved yeast, sugar and salt in a large bowl. Heat milk, water and butter until very warm (120 degrees... » read more

DulcedeLecheEmpanadasFromEricka Sanchez

Ingredients: 2 1/2 cupsall-purpose flour, divided 1/2 teaspoonbaking powder 3/4 cupgranulated sugar, divided 1/4 teaspoonsalt 3/4 cupplus 2 tablespoons cold unsalted butter, cut in cubes 1/2 cupsour cream 1 egg yolk 1 cupCoronado Dulce de Leche 1 egg, beaten (for egg wash) Directions: Whisk together 2 cups flour, baking powder, ¼ cup sugar, and salt... » read more

SalmonKebabsWith Nigella

Ingredients: 2 pounds(910 grams) center-cut skinless salmon fillet, cut into 2-inch (5-centimeter) chunks 2 tablespoonschopped fresh parsley 2 tablespoonschopped fresh mint 2 tablespoonschopped fresh chives 2 teaspoonsAleppo pepper 1 teaspoonground cumin 1 teaspoonfine sea salt 1/2 teaspoonfreshly ground black pepper 1/2 teaspoonnigella seeds 1/2 cup(120 milliliters) extra-virgin olive oil 1 red onion, cut into wedges... » read more

New Year Day Dinner

Ingredients: 1 tablespoon vegetable oil 1 pound boneless pork, cut into thin bite-size pieces 1 tablespoon butter ½ head cabbage, shredded 1 onion, diced ½ teaspoon caraway seeds salt and ground black pepper to taste 1 ½ cups chicken broth, divided 1 red bell pepper, diced 1 green bell pepper, diced Directions: Heat vegetable oil in... » read more