Ingredients: 1 avocado, halved and pitted 2 eggs salt and ground black pepper to taste 1 pinch cayenne pepper ¼ cup crumbled cooked bacon 1 tablespoon chopped fresh chives Directions: Preheat oven to 425 degrees F (220 degrees C). Place each avocado half in a ramekin. Crack 1 egg into each avocado half; season with... » read more
Ingredients: ¼ cup butter, softened 1 cup freshly grated Parmigiano-Reggiano cheese 8 slices cooked bacon 4 slices Cheddar cheese 8 slices sourdough bread Directions: In a small bowl, mash together the butter and Parmesan cheese until evenly blended. Make sandwiches by placing two slices of bacon and one slice of Cheddar cheese on half of... » read more
Ingredients: 2 cooked chicken breast halves, chopped ½ cup mayonnaise, or to taste 2 green onions, chopped ½ cup sweetened dried cranberries (such as Ocean Spray® Craisins®) ¼ green apple, shredded ¼ cup chopped pecans 1 tablespoon lime juice 1 pinch salt and black pepper to taste ¼ teaspoon dried dill weed Directions: Mix together... » read more
Ingredients: 4 ½ teaspoons active dry yeast ½ cup warm water (110 degrees F/45 degrees C) 1 ¼ cups buttermilk 2 eggs 5 ½ cups all-purpose flour ½ cup margarine, softened ½ cup white sugar 2 teaspoons baking powder 2 teaspoons salt 2 tablespoons butter, softened ½ cup white sugar 2 teaspoons ground cinnamon 1 cup chopped pecans... » read more
Ingredients: Chocolate Filling 3/4 cup(175 grams) heavy cream 4 tablespoons(56 grams) unsalted butter 1/3 cup(70 grams) light or dark brown sugar 10 ounces(285 grams) finely chopped milk chocolate 1/2 teaspoon(2 grams) fine sea salt 1 tablespoon(15 g) liqueur of choice, such as coffee, orange, or hazelnut (optional) Strudel 1 recipe prepared and rested Strudel Dough... » read more
Ingredients: 120 grams(1 cup) all-purpose flour 85 grams(½ cup) yellow cornmeal 1 teaspoonbaking powder 1/2 teaspoonbaking soda 1 1/2 teaspoonskosher salt 1 teaspoongarlic powder Freshly ground black pepper 185 grams(¾ cup) buttermilk, at room temperature 120 grams(½ cup) full-fat sour cream, at room temperature 1 large egg plus 1 yolk, at room temperature 20 grams(2... » read more
Ingredients: 1 cup(250g) well-mashed, very ripe banana (from about 3 bananas) 1 cup(200g) lightly packed light brown sugar 1 cup(250g) mayonnaise (preferably Hellmann’s or Best Foods) 3 1/2 ounces(105g) freshly brewed strong coffee or water 2 cups(250g) all-purpose flour 1 3/4 teaspoonsbaking soda Big pinch of kosher salt 1 to 2 tablespoonsraw sugar Directions: Heat... » read more
Ingredients: Filling 1/2 cup(99 grams) granulated sugar Zest of 1 orange Zest of 1 lemon 1 vanilla bean, halved and seeds scraped 1/2 cup(113 grams) unsalted butter, at room temperature 6 ounces(170 grams) cream cheese, at room temperature 1 large (56 grams) egg, at room temperature 1/4 cup(30 grams) all-purpose flour 1/3 cup(75 grams) sour... » read more
Ingredients: Filling Candied Pecans 1 (21 grams) egg white 1 tablespoon(15 grams) heavy cream 1/2 teaspoon(2 grams) vanilla extract 1/4 cup(53 grams) light or dark brown sugar 1/4 cup(50 grams) granulated sugar 1 teaspoon(3 grams) ground cinnamon 1/4 cup(< 1 gram) freshly grated nutmeg 3/4 teaspoon(3 grams) fine sea salt 2 cups(250 grams) raw pecan... » read more
Ingredients: For the dough: 245 grams(about 2 cups) all-purpose flour 1 tablespoonsugar 1 1/2 teaspoonsinstant yeast 1/4 teaspoonsalt 150 milliliters(⅔ cup) warm water — For the filling: 1 1/2 tablespoonsneutral oil (like canola or vegetable), plus more as needed 1 poundonions, thinly sliced (yellow, white, or red will work, but red will be a bit... » read more