Ingredients: 1 pound ground lamb 1 pound ground beef ½ cup finely diced yellow onion 4 cloves garlic, crushed 1 tablespoon minced fresh rosemary 2 teaspoons dried oregano 2 teaspoons kosher salt, or to taste 1 teaspoon fresh ground black pepper 1 teaspoon cumin 1 teaspoon paprika ⅛ teaspoon ground cinnamon ⅛ teaspoon cayenne pepper... » read more
Ingredients: 4 skinless, boneless chicken breast halves salt and pepper to taste 2 teaspoons olive oil 1 (14.5 ounce) can diced tomatoes with green peppers and onions ¼ cup sun-dried tomato pesto 1 (14 ounce) can artichoke hearts in water, drained and quartered Directions: Season both sides of chicken breasts with salt and pepper. Heat... » read more
Ingredients: 2 cups unbleached bread flour (such as King Arthur®) 1 cup dark rye flour 3 tablespoons dry potato flakes 2 tablespoons caraway seeds 1 ½ tablespoons demerara sugar 2 ½ teaspoons instant yeast 1 ½ teaspoons sea salt 1 cup warm water ¼ cup canola oil ¼ cup sour pickle juice Directions: Place bread flour, rye flour,... » read more
Ingredients: 4 large eggs ½ cup white sugar ¼ teaspoon salt ⅓ cup all-purpose flour 1 tablespoon all-purpose flour 2 cups milk ½ teaspoon vanilla extract 1 tablespoon banana liqueur 1 tablespoon cold butter 3 very ripe bananas, or more to taste, sliced 1 ½ teaspoons freshly squeezed lemon juice 1 (12 ounce) package miniature vanilla... » read more
Ingredients: 1 (16 ounce) package breakfast sausage 1 chopped green onion 2 cups shredded Cheddar cheese 6 eggs, lightly beaten 1 cup water ½ cup milk 1 (2.64 ounce) package country gravy mix 6 slices bread, cut into 1 inch cubes 2 tablespoons melted butter ½ teaspoon paprika to taste Directions: Preheat oven to 325... » read more
Ingredients: 4 ounces fresh mushrooms, sliced 1 cup sliced leeks 2 tablespoons margarine 2 tablespoons olive oil ½ cup dry sherry 3 (10.5 ounce) cans condensed beef broth 3 ¾ cups water ½ teaspoon ground black pepper ½ cup uncooked orzo pasta Directions: In a large pot over medium high heat, saute the mushrooms and leeks... » read more
Ingredients: 1 ½ cups water 1 cup uncooked quinoa, rinsed ¼ cup red bell pepper, chopped ¼ cup yellow bell pepper, chopped 1 small red onion, finely chopped 1 ½ teaspoons curry powder ¼ cup chopped fresh cilantro 1 lime, juiced ¼ cup toasted sliced almonds ½ cup minced carrots ½ cup dried cranberries salt and ground... » read more
Ingredients: 24 ounces frozen dinner roll dough 1 cup packed brown sugar 1 (3.4 ounce) package instant butterscotch pudding mix ¼ cup white sugar 2 teaspoons ground cinnamon ½ cup chopped walnuts ½ cup melted butter Directions: The night or several hours before, grease and flour a 9 or 10 inch tube pan. Mix brown... » read more
Ingredients: Chicken Shawarma 1 1/2 teaspoonsground cumin 1 1/2 teaspoonsground coriander 3/4 teaspoonsmoked paprika 1/2 teaspoonground turmeric 1 pinchground cloves 1 1/2 tablespoonsapple cider vinegar 1/4 cup(60 milliliters) extra-virgin olive oil, divided 1 pound(500 grams) boneless skinless chicken thighs, cut into 3 to 4 pieces each 1/4 cup(50 grams) full-fat Greek yogurt Kosher salt and... » read more
Ingredients: 4 cups(480 grams) all-purpose flour, plus more for dusting 1 3/4 teaspoonskosher salt 1/2 cup(100 grams) ripe sourdough starter 1 1/3 cups(303 grams) room-temperature water Directions: In a medium bowl, whisk the flour and salt. In a large bowl, whisk the sourdough starter and water until no bits of starter remain. Add the flour... » read more