Ingredients: ¼ cup olive oil 1 onion, chopped ½ teaspoon garlic powder 4 pounds fresh tomatoes, peeled and chopped 1 tablespoon white sugar 1 tablespoon dried basil 1 tablespoon dried parsley 1 teaspoon salt Directions: Heat olive oil in a large skillet over medium heat. Add onion and garlic powder; cook and stir until onion... » read more
Ingredients: 3 large green bell peppers, halved lengthwise and seeded 1 (14 ounce) package thinly sliced frozen Philly beef steak 1 large sweet onion, diced 1 (6 ounce) package sliced baby bella mushrooms, diced 1 tablespoon olive oil 1 tablespoon minced garlic 1 teaspoon Montreal steak seasoning, or more to taste 6 slices provolone cheese... » read more
Ingredients: ½ tablespoon olive oil 1 cup diced onion ½ cup diced carrot ½ cup diced celery 1 bay leaf 4 cups low-sodium chicken broth 1 pound boneless, skinless chicken thighs 1 pound bone-in chicken breasts, skin removed ½ teaspoon thyme ½ teaspoon dried marjoram 1 teaspoon salt ¼ teaspoon freshly ground black pepper 2... » read more
Ingredients: 6 fresh Anaheim chile peppers 1 (8 ounce) package queso asadero (white Mexican cheese), cut into 3/4-inch thick strips 2 eggs, separated 1 teaspoon baking powder ¾ cup all-purpose flour 1 cup vegetable shortening for frying Directions: Preheat the oven’s broiler and set the oven rack at about 6 inches from the heat source.... » read more
Ingredients: 1 ½ cups self-rising flour, plus more for kneading 1 cup plain Greek yogurt cooking spray Directions: Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes. Spray... » read more
Ingredients: 1 egg ½ cup dry bread crumbs 2 tablespoons vegetable oil 8 chicken tenderloins Directions: Preheat an air fryer to 350 degrees F (175 degrees C). Whisk egg in a small bowl. Mix bread crumbs and oil together in a second bowl until mixture becomes loose and crumbly. Dip each chicken tenderloin into the... » read more
Ingredients: 3 cups unbleached all-purpose flour 2 cups white sugar 1 teaspoon salt 1 teaspoon baking powder ½ teaspoon baking soda 1 cup buttermilk 1 cup butter 2 teaspoons vanilla extract 4 large eggs eggs ¾ cup white sugar ⅓ cup butter 3 tablespoons water 2 teaspoons vanilla extract Directions: Preheat oven to 325 degrees... » read more
Ingredients: cooking spray ½ cup panko bread crumbs ⅓ cup Parmesan cheese ¼ teaspoon paprika ¼ teaspoon salt ¼ teaspoon ground black pepper 3 tablespoons melted butter 2 teaspoons white wine 1 teaspoon Dijon mustard 1 clove garlic, crushed 4 skinless, boneless chicken breast halves, pounded to an even thickness Directions: Preheat oven to 400... » read more
Ingredients: ¼ cup maple syrup 2 tablespoons soy sauce 1 clove garlic, minced ¼ teaspoon garlic salt ⅛ teaspoon ground black pepper 1 pound salmon Directions: In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper. Place salmon in a shallow glass baking dish, and coat with the maple syrup... » read more
Ingredients: Pot Roast: 1 (3 pound) beef chuck roast salt and ground black pepper to taste 4 (10.5 ounce) cans condensed beef broth (such as Campbell’s®) 1 cup water 1 white onion, cut into large wedges 5 cloves garlic 1 (16 ounce) package carrots, peeled 1 sprig fresh rosemary Mashed Potatoes: 5 pounds Yukon Gold... » read more