Ingredients: 12 eggs ¼ cup mayonnaise 1 teaspoon paprika ½ teaspoon mustard powder ½ teaspoon Old Bay Seasoning TM 1 (6 ounce) can lump crabmeat, drained Directions: Place eggs in a saucepan with enough water to cover. Bring water to a boil and remove saucepan from heat. Let eggs stand in hot water for 15... » read more
Ingredients: 2 cups strawberries 1 cup buttermilk 1 teaspoon granulated sugar Directions: Place strawberries and buttermilk into a blender or food processor and puree. Sweeten with sugar to taste, blend and either serve immediately or chill in the refrigerator.
Ingredients: 2 tablespoons butter 2 cloves chopped fresh garlic 2 cups sliced chanterelle mushrooms 2 tablespoons butter 2 cups Arborio rice 5 cups vegetable broth 2 cups freshly grated Parmesan cheese salt freshly ground black pepper Directions: In a large skillet over medium-high heat, melt 2 tablespoons butter. Cook and stir the garlic and mushrooms... » read more
Ingredients: 1 ½ pounds salmon fillets lemon pepper to taste garlic powder to taste salt to taste ⅓ cup soy sauce ⅓ cup brown sugar ⅓ cup water ¼ cup vegetable oil Directions: Season salmon fillets with lemon pepper, garlic powder, and salt. In a small bowl, stir together soy sauce, brown sugar, water, and vegetable... » read more
Ingredients: ½ cup butter 1 cup all-purpose flour 1 cup white sugar 1 teaspoon baking powder 1 cup milk 2 cups pitted sour cherries ¾ cup white sugar 1 tablespoon all-purpose flour Directions: Preheat the oven to 350 degrees F (175 degrees C). Place the butter in a 9×13 inch baking dish, and place in... » read more
Ingredients: 1 (16 ounce) package lasagna noodles 2 tablespoons olive oil 1 onion, chopped 1 (8 ounce) can sliced mushrooms 2 tablespoons minced garlic 1 zucchini, finely chopped 2 (28 ounce) cans crushed tomatoes 1 (6 ounce) can tomato paste 1 tablespoon dried oregano 1 pinch brown sugar salt to taste 1 (10 ounce) package... » read more
Ingredients: 4 ½ cups dried apricots 4 ½ cups boiling water 1 teaspoon vanilla extract 1 (1.75 ounce) package powdered fruit pectin 7 cups white sugar ¼ cup lemon juice Directions: Soak apricots in boiling water in a bowl until hydrated, about 30 minutes. Blend apricots, remaining water, and vanilla extract in a food processor, working in... » read more
Ingredients: 2 eggs 1 ½ cups milk 2 tablespoons butter ¼ cup buckwheat flour ¾ cup all-purpose flour 1 pinch salt 3 tablespoons butter ½ cup cremini mushrooms, sliced ½ cup oyster mushrooms, sliced 1 cup diced tomatoes 2 cups baby spinach leaves 4 teaspoons butter, divided 1 cup shredded Gruyere cheese, divided Directions: Combine eggs,... » read more
Ingredients: 1 cup sliced fresh peaches ¾ cup peeled, cored and sliced apple ¾ cup peeled, cored and sliced pear ½ cup blueberries ½ cup pitted and sliced cherries ½ cup pitted and sliced plums 1 egg ¾ cup white sugar ¼ cup milk 1 cup all-purpose flour 1 teaspoon baking powder ½ teaspoon salt... » read more
Ingredients: ½ cup oil for frying, or as needed 1 (4 ounce) packet saltine crackers, finely crushed ½ teaspoon ground black pepper ¼ teaspoon ground cayenne pepper ¼ teaspoon paprika ¼ teaspoon garlic powder 2 eggs, beaten 4 large razor clams, cleaned and dried Directions: Heat the oil in a large skillet over medium heat.... » read more