Ingredients: 6 thick slices bread 2 eggs ⅔ cup milk ¼ teaspoon ground cinnamon ¼ teaspoon ground nutmeg 1 teaspoon vanilla extract salt to taste Directions: Beat together egg, milk, salt, desired spices and vanilla. Heat a lightly oiled griddle or skillet over medium-high heat. Dunk each slice of bread in egg mixture, soaking both... » read more
Ingredients: 2 ounces cream cheese, softened 7 tablespoons butter, softened ½ teaspoon vanilla extract 2 tablespoons milk 1 ½ cups confectioners’ sugar, sifted ¼ teaspoon salt Directions: Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. Mix in the vanilla and milk, then gradually mix in the confectioners’... » read more
Ingredients: 6 cups water 2 cups uncooked grits ½ cup butter, divided 3 cups shredded Cheddar cheese, divided 1 pound ground pork sausage 12 eggs ½ cup milk salt and pepper to taste Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish. Bring water to a boil in... » read more
Ingredients: 4 apples – peeled, cored and chopped ¾ cup water ¼ cup white sugar ½ teaspoon ground cinnamon Directions: In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato... » read more
Ingredients: ½ pound bulk pork sausage 12 eggs ½ cup chopped onion ½ cup chopped green bell pepper, or to taste ½ teaspoon salt ¼ teaspoon ground black pepper ¼ teaspoon garlic powder ½ cup shredded Cheddar cheese Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups, or line... » read more
Ingredients: 4 slices bacon 1 (9 inch) unbaked pie crust ¼ cup butter 1 medium onion, finely chopped 1 egg, beaten 2 eggs 1 ¼ cups sour cream ¼ cup cream cheese, softened ¼ teaspoon salt ⅛ teaspoon ground black pepper 1 cup shredded Cheddar cheese Directions: Preheat the oven to 350 degrees F (175 degrees... » read more
Ingredients: 1 (16 ounce) package elbow macaroni ½ teaspoon salt ¾ cup butter, softened – divided 1 cup sour cream 1 tablespoon cream cheese, softened 1 (8 ounce) package shredded sharp Cheddar cheese 1 egg yolk 2 tablespoons all-purpose flour ½ teaspoon salt ½ teaspoon ground cayenne pepper 1 cup milk 1 (8 ounce) package... » read more
Ingredients: 2 cups all-purpose flour 1 teaspoon salt 4 teaspoons baking powder 2 tablespoons white sugar 2 eggs 1 ½ cups warm milk ⅓ cup butter, melted 1 teaspoon vanilla extract Directions: In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature. In a separate bowl,... » read more
Ingredients: 1 quart vegetable oil for deep-frying 1 ½ cups all-purpose flour 1 tablespoon white sugar 2 teaspoons baking powder ½ teaspoon salt ⅔ cup milk 2 eggs, beaten 1 tablespoon vegetable oil 3 cups apples – peeled, cored and chopped 1 cup cinnamon sugar Directions: Heat the oil in a deep-fryer or electric skillet to... » read more
Ingredients: ⅓ cup white sugar 2 teaspoons ground cinnamon 2 cups all-purpose flour 1 tablespoon baking powder ½ teaspoon salt 1 cup white sugar 1 egg, beaten 1 cup milk ⅓ cup vegetable oil Directions: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×5 inch loaf pan. In a small bowl,... » read more