Ingredients:
Squid
Tofu
Pull mushroom
Mushroom
Seafood mushroom
Salt
Case
Directions:
The squid fried to two golden.
Stabble.
Put the ginger garlic pepper and onion, add water, cooking wine cover in a small fire.
Ten minutes later, remove the fish.
Fish soup poured into the casserole.
Put the tofu block.
Pull mushroom, mushroom, white mushroom.
With salt.
Covered for five minutes.
Five minutes later pepper powder.
Enter onion flowers.