Ingredients:
3 cups quick-cooking oats
1 cup packed brown sugar
1 cup milk
½ cup vegetable oil
2 eggs, beaten
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
Directions:
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×13-inch baking pan.
Mix oats, brown sugar, milk, oil, eggs, baking powder, salt, and cinnamon together in a bowl using an electric mixer. Pour into the prepared pan.
Bake in the preheated oven until set, 25 to 30 minutes, making sure not to let brown.